Bourbon Dogs are a cinch to make and the guys will love them. Just dissolve the sugar in a saucepan with the bourbon and then bake the Lit'l Smokies® in the oven for an hour. They'll be hot n' tasty by kickoff!
Cook Time: 60
Makes: 9 appetizer servings (about 5 Lit’l Smokies each)
- 1 pkg. Hillshire Farm® Lit’l Smokies®
- 2 cups ketchup
- ¾ cup bourbon
- ½ cup packed brown sugar
- 1 tablespoon grated onion
- Preheat oven to 300°F. Open package of Lit’l Smokies and drain off any liquid; set aside. Combine remaining ingredients in medium saucepan; heat, stirring occasionally over medium heat until sugar is dissolved.